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bethany · 03-05-2008, 11:53 AM

Well I searched on Google and see what you mean. You can always take a bone-in recipe and follow it for ingredients and just adjust the cooking times a bit, like you would with bone in chicken vs chicken breasts. I saw several recipes with cranberry sauce/jelly and pomegranate seeds. (YUM!)

http://www.recipezaar.com/recipes.ph...title=pheasant

These looked good to me too and touch on cooking method, and temperatures for doneness. (Is that a word?) http://www.huntcedarrock.com/recipes.htm

Hope that helps, ENJOY, it all sounds REALLY tasty!!

03-05-2008, 11:53 AM	#2
bethany Turning the Heel Join Date: Oct 2007 Location: MI Posts: 975 Thanks: 328 Thanked 422 Times in 387 Posts	Well I searched on Google and see what you mean. You can always take a bone-in recipe and follow it for ingredients and just adjust the cooking times a bit, like you would with bone in chicken vs chicken breasts. I saw several recipes with cranberry sauce/jelly and pomegranate seeds. (YUM!) http://www.recipezaar.com/recipes.ph...title=pheasant These looked good to me too and touch on cooking method, and temperatures for doneness. (Is that a word?) http://www.huntcedarrock.com/recipes.htm Hope that helps, ENJOY, it all sounds REALLY tasty!! __________________ ~Bethany OTN: Old Shale Lace Triangle OTH: blanket FO: 3 pairs Pocketbook slippers, Kickline socks, baby cloths, 007 monkey, market bag, Ocean socks, chemo cap, 12 Stitch-It! blankets, 9 Charity Oddball baby blankets : Bethanyg