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Old 03-22-2008, 12:16 PM   #19
Turning the Heel
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Originally Posted by knitasha View Post

The eggs will peel easily every time if you poke a hole in one end with a pin before cooking. When they're done, plunge them into ice water for 10 minutes before peeling.
Really? Hmm I'll have to try that next time I have fresh eggs

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