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11-16-2013, 04:52 PM
Working the Gusset
Join Date: Feb 2013
Location: Southern California
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Originally Posted by
Those all look yummy! I love cukes with salt and vinegar.
That said, I have to wonder if the cukes with apple cider vinegar being 100% alkaline is a typo. I'd think at best it's what they call balanced at 80/20 because vinegar is diluted acetic acid.
Maybe my thinking cap is on too tight today.
ACV is considered to have an alkaline effect on the body once it is digested; perhaps this is the reasoning behind giving it a 100% rating. There are so many types of vinegar out there; I have a friend, I'm seeing her tonight, who told me that her doctor has her using a particular type of vinegar. I've forgotten which one, I will definitely remember to ask. Curiouser and Curiouser
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