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Old 07-04-2006, 10:53 PM   #3
knitqueen
Grafting the Toe
 
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I just did this a few weeks ago with strawberries I had frozen from last year! It turned out GREAT.

I used 'Certo' pectin, you should be able to buy it in Montreal. I just followed the instructions for strawberry jam that was in the box with the Certo. The strawberries were fully thawed and I didn't do anything different than the instructions for fresh berries. Like I said, it didn't turn out any different. There is no need to put sugar on the berries before freezing.

Good luck!! :D
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