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Old 06-17-2007, 05:51 PM   #9
mum2caden
1st Leg of the Journey
 
Join Date: Nov 2006
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Oooh- I do this will all flavors of pie fillings, but I also have made them with just nutella (chocolate hazelnut spread) and they are sooo awesome.

For those of you doing the low fat thing, it isn't quite as good as fatty pastries(but what is when it's low fat compared to full fat?) until you realize how much fat you have saved..

But I love to take chopped apples (very small) mixed with cinnamon and sugar, and then add a small bit of that to a wonton wrapper, close them up and bake for 8-10 minutes.. works with other fillings too...
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